New England Clambake - A Treat For Special Occasions
by Shannon Linnen on 2007-09-23
Are you and your friends looking for a fun and different way to celebrate a special occasion? A new england clambake could be just the ticket. This traditional Northeastern celebration is gaining popularity outside the New England region for being a healthy, unique, and festive gathering idea.
The clambake first originated on the coast of New England as a way to prepare the plentiful seafood that fishermen caught from the Atlantic Ocean. This method of cooking, originally practiced by Native Americans, quickly became tradition. Nowadays, it is popular in the area and has spread all over the coast, and inland as well.
Seafood at a new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon wedges.
Why hold your own clambake? First of all, it is a unique idea. Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. It often seems like everyone is just out of ideas. A clambake celebration is something different, however, and your friends are sure to appreciate the novelty.
Furthermore, an interesting fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something they like.
The best clambakes are held outdoors, where your guests can see and possibly participate in the cooking. This is also truer to the traditional clambakes of years past. The simplest clambake meal can be prepared in a home steamer indoors, but this does not truly capture the proper atmosphere. Your clambake can be as simple or as complicated as you want to make it.
They know that the new england clambake is a great idea for any celebration, small or large. Several generations of satisfied people rarely lie. By holding a super deluxe lobster clambake, you can be a part of this historical tradition and throw a party your friends will love.
It used to be that if you didn't live near the coast, more specifically in New England that enjoying a traditional New England Clambake was next to impossible. However, thankfully that is no longer the case. Online seafood vendors are available and use either UPS or Fedex to overnight fresh seafood and New England Clambakes straight to your door. No longer is there any reason for you not to enjoy this delicious seafood.
The clambake first originated on the coast of New England as a way to prepare the plentiful seafood that fishermen caught from the Atlantic Ocean. This method of cooking, originally practiced by Native Americans, quickly became tradition. Nowadays, it is popular in the area and has spread all over the coast, and inland as well.
Seafood at a new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon wedges.
Why hold your own clambake? First of all, it is a unique idea. Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. It often seems like everyone is just out of ideas. A clambake celebration is something different, however, and your friends are sure to appreciate the novelty.
Furthermore, an interesting fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something they like.
The best clambakes are held outdoors, where your guests can see and possibly participate in the cooking. This is also truer to the traditional clambakes of years past. The simplest clambake meal can be prepared in a home steamer indoors, but this does not truly capture the proper atmosphere. Your clambake can be as simple or as complicated as you want to make it.
They know that the new england clambake is a great idea for any celebration, small or large. Several generations of satisfied people rarely lie. By holding a super deluxe lobster clambake, you can be a part of this historical tradition and throw a party your friends will love.
It used to be that if you didn't live near the coast, more specifically in New England that enjoying a traditional New England Clambake was next to impossible. However, thankfully that is no longer the case. Online seafood vendors are available and use either UPS or Fedex to overnight fresh seafood and New England Clambakes straight to your door. No longer is there any reason for you not to enjoy this delicious seafood.
About The Author: You can easily get North Atlantic Haddock if you live on the coast, but if you live inland, it may be much more difficult. Of course the best place to always get high quality seafood is from Quality Fresh Seafood. This and other unique content New England Clambake articles are available with free reprint rights.